Savour the Flavour: 5 Must-try Halal Thai Dishes

Embark on a tantalizing gastronomic journey as we unveil the hidden gems of halal Thai cuisine. In this article, we’ll explore five unique and mouthwatering dishes that showcase the rich flavours and culinary heritage of Thailand, all suitable for Muslim travellers seeking authentic and pork-free dining experiences. 
Embark on a tantalizing gastronomic journey as we unveil the hidden gems of halal Thai cuisine. In this article, we’ll explore five unique and mouthwatering dishes that showcase the rich flavours and culinary heritage of Thailand, all suitable for Muslim travellers seeking authentic and pork-free dining experiences. 

From aromatic soups to savoury snacks, each dish promises a delightful symphony of tastes and textures that will leave you craving for more. Let’s dive into the world of halal Thai delicacies!

Gaeng Hang Lay (Northern Thai Curry):

Gaeng Hang Lay is a distinctive curry hailing from Northern Thailand, known for its robust flavours and aromatic spices. Traditionally made with beef or chicken, this curry features a rich and flavourful broth infused with a blend of roasted spices, including dried chilli, shallots, garlic and ginger. The addition of tamarind paste and palm sugar lends a delightful balance of tanginess and sweetness to the dish, while tender chunks of meat soak up the fragrant curry sauce. Served with steamed rice or fluffy roti, Gaeng Hang Lay is a must-try for curry enthusiasts seeking a unique Thai culinary experience.

(Source: https://www.unileverfoodsolutions.co.th/th/recipe/แกงฮังเล-R0070503.html)

Here are places where you could try an amazing Hang lay:

• Nahm: This Michelin-starred restaurant is known for its innovative take on Thai cuisine. Their gang hang lay is a must-try, made with a rich and flavorful curry paste and tender chunks of beef. 
• www.tripadvisor.com

• Issaya Siamese Club: This upscale restaurant offers a variety of regional Thai dishes, including a delicious gang hang lay from Chiang Mai. 
• cumbriafoodie.com

Khao Soi (Northern Thai Coconut Curry Noodles):

Khao Soi is a beloved noodle dish originating from Northern Thailand, characterised by its creamy coconut curry broth and crispy noodle toppings. Made with a blend of aromatic spices, coconut milk and protein such as chicken or beef, this curry noodle soup offers a harmonious balance of sweet, savoury and spicy flavours. The addition of crispy egg noodles, shallots, lime wedges and pickled mustard greens adds texture and depth to the dish, creating a truly satisfying culinary experience. Khao Soi is a comforting and hearty meal that is sure to warm your soul and tantalize your taste buds.

(Source: Pinterest – https://pin.it/6UVCCzBHI)

Famous places to try out this dish:

• Krua Khun Thip: This popular restaurant is known for its creamy and flavorful khao soi. They also have a variety of other northern Thai dishes on the menu. 
• www.tripadvisor.com

• Doi Suthep: This restaurant offers a more traditional take on khao soi, with a slightly sour and spicy curry broth. 
• www.tripadvisor.com

Kanom Jeen Namya (Thai Rice Noodles with Fish Curry):

Kanom Jeen Namya is a traditional Thai dish consisting of fresh rice noodles served with a fragrant fish curry sauce. Made with fresh herbs, spices and flaked fish, the curry sauce is simmered to perfection, infusing the noodles with rich and aromatic flavours. Garnished with an array of fresh herbs, vegetables and condiments such as lime wedges, bean sprouts and sliced cucumber, Kanom Jeen Namya offers a refreshing and vibrant culinary experience that is perfect for a light and satisfying meal.

(Source: https://cooking.kapook.com/view179366.html)

Great places for Khanom Jeen Namya:

• Khanom Chin Namya – This restaurant specializes in khanom jeen nam ya, a type of Thai laksa made with fermented rice noodles and a rich yellow curry broth. They offer a variety of toppings to customize your dish. (This restaurant is actually the one you found in your search earlier, and conveniently it’s open today!) 
• www.eatingthaifood.com

• Sukon Thai Restaurant – This restaurant is another great option for kanom jeen nam ya. Their version is made with a flavorful curry broth and served with a variety of fresh vegetables and herbs. 
• www.lemon8-app.com
• www.lemon8-app.com

Som Tam (Thai Green Papaya Salad):

Som Tam is a popular Thai salad made from shredded green papaya, cherry tomatoes, green beans, peanuts and chilli peppers, all tossed in a tangy and spicy dressing. This refreshing salad is bursting with vibrant flavours and textures, offering a delightful combination of sweetness, sourness and spiciness. The addition of fish sauce and lime juice adds depth to the dish, while the crunchy peanuts provide a satisfying crunch. Som Tam is a perfect accompaniment to any Thai meal and is often enjoyed as a refreshing appetiser or side dish.

(Source: https://www.unileverfoodsolutions.co.th/th/chef-inspiration/simple-tips-for-great-flavour/somtum-green-papaya-salad-recipes.html)

Places to try out:

• Somtam Nua: This popular chain specializes in som tam, green papaya salad. They offer a variety of different som tam variations, so you can find one to suit your taste. Several locations are scattered around Bangkok.
• Som tam and Khanom Jeen: This small restaurant offers a variety of Isaan (northeastern) Thai dishes, including a delicious som tam. They have a location on Sukhumvit Rd.

Tod Mun Pla (Thai Fish Cakes):

Tod Mun Pla are savoury fish cakes that are a beloved Thai snack enjoyed by locals and visitors alike. Made with finely ground fish paste, red curry paste and aromatic herbs, these golden-brown fish cakes are fried until crispy on the outside and tender on the inside. Bursting with flavour, Tod Mun Pla are typically served with a sweet and tangy dipping sauce made with cucumber relish, chopped peanuts and chilli flakes. With their irresistible aroma and addictive taste, Tod Mun Pla is a deliciously indulgent treat that is perfect for sharing with friends and family.

(Source: https://cookpad.com/th/recipes/14578394-ทอดมนปลากราย-ไมเผด)

• The Local by Oam: This casual restaurant offers a variety of Thai street food dishes, including delicious tod man pla. They have a few locations around Bangkok. 
• www.thelocalthaicuisine.com

• Jay Fai: This legendary street food stall is known for its giant crab omelets, but their tod man pla are also excellent. Be prepared for a wait, though, as this stall is very popular. 
• www.eater.com

From the hearty flavours of Gaeng Hang Lay to the crispy goodness of Tod Mun Pla, halal Thai cuisine offers a tantalizing array of dishes that are sure to captivate your senses and satisfy your cravings. Whether you’re a curry aficionado or a lover of savoury snacks, these five exquisite delicacies represent the diverse and vibrant culinary landscape of Thailand. So why not embark on your own culinary adventure and experience the magic of halal Thai food for yourself?

Ready to discover more culinary delights? Visit www.myrehat.com to explore a treasure trove of articles on travel, food and lifestyle. From insider tips to hidden gems, there’s always something new to uncover. 

Happy reading and bon appétit!