Vietnamese Halal Food (Ep.1 Hanoi) : A Culinary Journey for Muslim Travelers

 

Vietnam is famous for its vibrant street food culture, aromatic herbs, and bold flavors. But for Muslim travelers, finding halal food can be a concern — especially in a country where pork and alcohol are common in traditional cooking. The good news? Over the past decade, Vietnam’s halal food scene has grown rapidly, particularly in cities like Ho Chi Minh City, Hanoi, Da Nang, and Hoi An.

Today, Muslim visitors can enjoy an authentic Vietnamese culinary experience without compromising their dietary beliefs. From bustling halal-certified restaurants to street-side vendors catering to Muslim tourists, Vietnam is embracing diversity and opening its doors to halal gastronomy.

Each city of Vietnam has amazing cuisines of their own, today MyRehat will take you to explore tasty Halal dishes which originated from Hanoi, Vietnam.

 

1. Phở Bò Halal (Halal Vietnamese Beef Noodle Soup)

Vietnam’s national dish, phở, is a fragrant bowl of flat rice noodles in a clear, aromatic broth infused with star anise, cinnamon, and fresh herbs. For halal versions, beef or chicken is used and sourced from certified halal suppliers. You’ll find halal phở restaurants especially around District 1 in Ho Chi Minh City and the Old Quarter in Hanoi.

(Source: https://www.8days.sg/eatanddrink/hawkerfood/vietnamese-muslim-hawker-who-ran-cafe-vietnam-now-sells-5-halal-beef-pho-536986)

2. Bánh Mì Gà 

This world-famous Vietnamese sandwich is given a halal twist by using beef, chicken, or tuna instead of pork. The crispy French baguette is stuffed with pickled vegetables, fresh coriander, and chili sauce, making it a perfect grab-and-go meal. In Ho Chi Minh City, many shops near mosques serve halal-certified bánh mì.

(Source: https://eatbook.sg/banh-you-banh-mi/)

 

3. Nem Cuốn (Fresh Spring Rolls)

These light, healthy rolls are made with rice paper and filled with shrimp, chicken, vermicelli noodles, lettuce, and herbs — all from halal sources. Served with a peanut dipping sauce or nuoc cham (without fish sauce), they’re a refreshing snack for a hot Vietnamese afternoon.

(Source: https://heyyofoods.com/cong-thuc-goi-cuon-tom-thit/)

 

4. Bún Bò Huế 

Bún Bò Huế is a spicy beef noodle soup from Vietnam’s central city of Hue, known for its rich lemongrass-infused broth and vibrant red color from chili oil. Unlike pho’s flat noodles, it uses thick, round rice noodles for a hearty bite. The halal version replaces pork with halal-certified beef, keeping the bold flavor while meeting dietary needs.

(Source: https://crystalbay.com/bun-bo-huemon-an-dac-san-noi-tieng-cua-vung-co-do-ndl50871.html)

 

5. Chè Halal (Vietnamese Sweet Dessert Soup)

Vietnamese chè is a family of sweet soups and puddings made with coconut milk, beans, tapioca pearls, and fruits. Halal-friendly versions are widely available and perfect for ending your meal on a sweet note.

(Source: https://govntravel.com/che-the-vietnamese-sweet-soup-that-you-must-try/)

 

Restaurants in Hanoi for Muslim Travelers

Hanoi’s food scene is a vibrant mix of flavors and cultures, and the city now boasts a growing number of halal-certified and Muslim-owned restaurants. These spots ensure you can enjoy authentic Vietnamese flavors — along with international favorites — while staying within halal dietary guidelines.

 

d’LIONS Restaurant

Situated inside the Cosiana Hotel on Lê Duẩn Street, d’LIONS is known for its comfortable dining environment and attentive service. The restaurant offers a range of halal Vietnamese meals alongside Malaysian and Singaporean influences, making it a great spot if you’re craving both local and Southeast Asian flavors in one place.

Operate hours: Mon-Sun (10 am – 10 pm)

 

Kachi Kitchen

Kachi Kitchen on Hàng Đậu Street brings an Indian-Vietnamese fusion to the halal dining scene. The menu is colorful and aromatic, combining the spice and warmth of Indian cuisine with the freshness of Vietnamese flavors. It’s a good pick if you want something familiar yet still connected to local food culture.

Operate hours: Mon-Sun (11 am – 11 pm)

 

Batavia Halal Indonesian Restaurant

Located in the Ngọc Hà area of Ba Đình, Batavia offers a taste of Indonesia in the heart of Hanoi. Its dishes are rich, flavorful, and true to traditional Indonesian cooking, while still incorporating some Vietnamese ingredients. It’s a great change of pace if you’re staying in Hanoi for several days and want to try something beyond Vietnamese cuisine.

Operate hours: Mon-Sun (10 am – 10 pm)

 

Nan n Kabab

With a location in the expat-friendly Tây Hồ district, Nan n Kabab is a Pakistani-owned restaurant specializing in Middle Eastern and South Asian halal dishes. The menu also features some Vietnamese-inspired items, making it a versatile dining option for Muslim visitors.

Operate hours: Mon-Sun (10:30 am – 3 pm and 4:30 pm -10:30 pm)

 

Hanoi offers more than just breathtaking landscapes and neo traditional and modernized city — it’s also a hidden gem for halal food lovers. By exploring Vietnam’s halal culinary scene, Muslim travelers can enjoy authentic flavors while respecting their dietary beliefs.

So, if Vietnam is on your travel bucket list, get ready for a journey filled with delicious, halal-friendly experiences!

Book your Vietnam trip today at www.myrehat.com for curated travel packages, halal dining recommendations, and unique cultural adventures. You can also read more travel articles to inspire your next journey.